EAT + DRINK

The Park House food and drink family

Food and drink are at the heart of a great home, and our house holds a big, happy family of restaurants, café, pop-up markets, food trucks, cocktail bars and brew bar.

Each has its own distinctive personality, but the family DNA is fresh, local, flavoursome and inspired by group executive chef Dave Clarke’s love of fine Americana fare.

Park House Food Merchants is an industrial warehouse of flavours – big, bold and brazen. With 180 seats, an outdoor cocktail bar, fireplaces and comfy couches plus a retractable roof, this gathering place ensures seamless good times, rain or shine. The menu’s a freewheeling Southern California road trip, infused with Mexican, Mediterranean and middle- eastern tastes and seasonal ingredients.

Front Yard Brews & Burgers is where our craft beers live, with 40 on tap. And then there are the burgers. We cannot lie – they’re epic. From the slip-sloppy delights of the Messy AF, with its cheese, glazed pulled lamb, slaw pickles and aioli to a cracking glazed crispy southern chicken spectacular to a mouthwatering no-meat burger that ensures vegetarians can party too, Front Yard’s burgers are the alphas of their species.

Outside, Truck Stop brings together a 1950s Airstream bar and pizza kitchen, heaps of activities for the kids and a rolling programme of food trucks, live entertainment, markets and festivals for all ages to enjoy together.

Let our family warmly welcome yours in our favourite way: with the finest food and drink.

 

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